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A long family history since before the first world war for this winery, located in the esteemed Friuli Colli Orientali region of northern Italy. This is an area known for producing wines with great elegance and finesse due to the cool climate.
The Perusini family have always championed the traditional varietals of the area and are credited with keeping the Picolit grape from extinction. Other interesting grapes in their vineyards include Ribolla Gialla and Refosco dal Peduncolo Rosso.
Fruit sourced from loam soils on the site of Mount S.Biagio in the hills of Gramogliano on South/West facing Terraces.
Bright ruby in the glass with aromas of red cherries, plums, and almonds. Medium to full bodied, with simple fruity flavours and a prominent acidity typical of this varietal and terroir.
Pair with roast pork, bacon or Venetian Sopressa salami.
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